What Does Cutting Butter in Mean?
What does Cutting Butter in Mean? In the baking world, particularly the pastry niche, cutting butter is a common step. While I’m familiar with it now, when I first tried making scones and read to cut the butter into the recipe, I had no idea what to do in my early baking days. Did I physically cut it with a knife? And if so, into what? Cubes? Slices? While it may initially sound confusing, cutting …
