Separating Wet and Dry Ingredients Creates a Better Bake
Are Two Mixing Bowls Really Necessary? If you’ve ever dabbled in baking, chances are you’ve read a step instructing you to separate the wet and dry ingredients into different bowls. When you reach that stage of a recipe, you’re presented with the choice of two paths. One option follows the instructions and trusts the process, even if it’s an extra step and bowl to wash. The other path says to hell with doing extra dishes …
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